Menu

Drinks

Homemade Root Beer, Lemonade, Orange Punch, or Soda Pop & Bottled Water – $1.50

If we provide the paper goods (Chinet paper plates, cups, napkins, & sturdy plastic utensils) – $0.50

Appetizer Trays:

Vegetable Tray (with dip) – $45
Baby carrots, broccoli, cucumbers, grape tomatoes, cauliflower, etc. – other choices available upon request.

Cheese Ball & Cracker Tray – $35
With bacon & ranch cheese ball and assorted crackers, such as Ritz, Triscuit, Chicken in a Biscuit, Wheat Thins, etc.

Cheese Tray  – $45
Sliced cheese assortment, such as cheddar, colby-jack, swiss, etc.

Fruit Tray – $55
Assorted fruit, such as strawberries, grapes, pineapple, oranges, etc. We can also do a fruit tray with assorted melons.

Shrimp Tray – $50

The dinner price is determined by which menu items you order. These prices are for adult serving sizes; children under age 12 are half price. We will charge for the number of people you tell us to prepare for, but that number can be adjusted up until a week before the dinner. We will need to charge sales tax unless you are tax exempt. A deposit of 50% of the cost of the catering will be required by one week before the event, unless prior arrangements have been made, with the balance due upon delivery of the dinner. We can accept credit or debit cards, but please let us know before. Dinners are usually served buffet-style. If serving time is more than one hour, there will be an extra charge. Maximum serving time is two hours. Minimum number to cater for is 20.
If there is a menu item you want that isn’t on the list, ask us about it; we may be able to accommodate your request. We can provide the serving tables if necessary, just let us know. Thank you for your business!